Creative Chef Kitchens is a commercial kitchen & certified space for handmade, artisan small batch food production. It has all the basic equipment required of small bakers, caterers and food producers.
We will assist your start-up business with permitting, find ingredients, packaging, labels, marketing outlets, streamline your production and identify strategies for growth. A shared commercial space, we meet local and state health code requirements for food storage, processing, production and packaging.
We are a shared kitchen used by several businesses and individuals at the same time. It is important to maintain a clean, sanitized kitchen at all times. We make great efforts to do so and we ask for your support to comply strictly with the Derry, NH Department of Public Health, our insurance requirements and our own rules and regulations to make our kitchen comfortable and easy to use.
You can send us a message or ask us a general question using this form.
We will do our best to get back to you soon!